Barratt Sherbet Fountains
Launched way back in 1925 under the original Barratt brand, the retro Sherbet Fountain is made with natural colours and flavours.
For allergens please see ingredients listed in bold.
Sugar, Treacle, Wheat flour (Wheat flour, Calcium carbonate, Iron, Niacin, Thiamin),Cornflour, Sodium bicarbonate, Acids (Citric acid, Tartaric acid), Colour (Plain caramel),Liquorice extract, Anti-caking agent (Tri-calcium phosphate), Flavouring, Aniseed oil. Warning statement: CHOKING HAZARD DUE TO SMALL PARTS. NOT SUITABLE FOR UNDER 36 MONTHS
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Sugar Rush Confectionery is unable to accept liability for any incorrect information.